How To Make Bun Dough

how to make bun dough

The video is for the steamed meat bun which uses this dough recipe, the video uses slightly more of each ingredients but the proportion is more or less the same. If you want to make plain steamed buns (mantou), you can just stick to this recipe.



how to make bun dough

The dough While they look somewhat dumpling-like, these buns are much less dense. The addition of yeast to the dough gives them a light and fluffy, slightly bread-like texture that is a wonderful contrast to rich, flavorful fillings.

how to make bun dough

Divide the dough into equal parts ( The buns I steamed were 60 grams each) Using your palms knead each part of the dough making sure all the cracks remain at the bottom and you have a smooth top. Keep the shape round, remember the buns spread a bit while steaming.



how to make bun dough

By using a wooden dough roller shape the dough into flat thin sheet (about 4 to 5mm), make sure to get the round shape. Step 11 Then add one full tablespoon of filling into the center of the flattened dough …

How to make bun dough
how to make bun dough

Cover the dough and let rise in a warm place for about 30 minutes. After that, punch the dough down and make 8 round balls and allow them to rise for 10 minutes After that, punch the dough down and make …

how to make bun dough

25/04/2013 · This dough is used to make several types of Chinese buns. It's quite easy to make and can be frozen for later use. It's quite easy to make and can be frozen for later use. Skip navigation

how to make bun dough

Cover the dough and let rise in a warm place for about 30 minutes. After that, punch the dough down and make 8 round balls and allow them to rise for 10 minutes After that, punch the dough down and make …

how to make bun dough

Divide the dough into equal parts ( The buns I steamed were 60 grams each) Using your palms knead each part of the dough making sure all the cracks remain at the bottom and you have a smooth top. Keep the shape round, remember the buns spread a bit while steaming.

how to make bun dough

Turn dough out onto lightly floured surface; knead in enough flour to make a smooth dough. Knead until smooth and elastic about 8 to 10 minutes. Place dough in a greased bowl turning to coat surface of dough.

how to make bun dough

STEP 3 Make well in centre of dry ingredients. STEP 4 Add yeast mixture and lukewarm water and mix to a soft dough. STEP 5 Turn out onto a floured surface and knead for 5 minutes.

how to make bun dough

These buns are made from sweet bun dough which is one of the basic bun dough. Many variations of bread can be made from this sweet bun dough.

how to make bun dough

STEP 3 Make well in centre of dry ingredients. STEP 4 Add yeast mixture and lukewarm water and mix to a soft dough. STEP 5 Turn out onto a floured surface and knead for 5 minutes.

how to make bun dough

Cover the dough and let rise in a warm place for about 30 minutes. After that, punch the dough down and make 8 round balls and allow them to rise for 10 minutes After that, punch the dough down and make …

How to make bun dough -

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